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- by Maple
- Thu Dec 15, 2016 7:22 pm
- Forum: Fishing Talk
- Topic: Shirleys bay Ice
- Replies: 133
- Views: 51029
I won't be venturing out quite yet.
I'll wait until a couple of you guys fall through the ice and tell me what the depth is.
Then I'll set up beside your memorial markers.
- by Maple
- Wed Dec 14, 2016 9:59 pm
- Forum: Fishing Talk
- Topic: Man Made Fish "Cribs"
- Replies: 13
- Views: 5546
Years ago, I was assisting an older cottager on Danford lake with lawn cleaning chores. He asked that I keep all the shrub trimmings and tie them into large "bouquets" using rope. This puzzled me but he explained that he tied a rock to the base of each, rowed them out into the lake to drop...
- by Maple
- Fri Dec 02, 2016 9:32 pm
- Forum: Fishing Talk
- Topic: Who's Excited for Ice Fishing?!!..
- Replies: 26
- Views: 9459
Me, Me, I'm excited. I'm not around to do much soft water fishing, but come the ice. I'm in.
Ottawa River, Bay of Quinte, back lakes, bring it on.
PS Tia, I know where you were fishing in that photo. Great spot. Wink wink.
- by Maple
- Wed Nov 30, 2016 7:06 pm
- Forum: Fishing Talk
- Topic: 2016 a year for the books
- Replies: 27
- Views: 10952
What lucky star were you born under??
Big congrats all around for your chosen passion, and success.
- by Maple
- Fri Oct 21, 2016 9:29 am
- Forum: Hunting Talk
- Topic: Sausage Help - Why is it always so dry - SOLVED?
- Replies: 15
- Views: 14318
Even after reading all the suggestions above it's hard to pinpoint the problem. Is it perhaps just a matter of perception? For my part, I use the garlic sausage spice binder mix from "YES GROUP" meat processing supplies (item # 123327) via mail order from Toronto. Sometimes I add extra ing...
- by Maple
- Mon Oct 10, 2016 2:24 pm
- Forum: Hunting Talk
- Topic: Back in the "other game" - Meat Processing
- Replies: 13
- Views: 11964
Very nice setup there fatluke. That is way out of my league. And great looking product too. Every fall I make venison sausages and summer sausage. Not very adventurous but lots of fun. I have the sausage making book by Rytek Kutas (?), which is supposed to be the bible of sausage making. But, the on...
- by Maple
- Fri Sep 23, 2016 8:57 pm
- Forum: Fishing Talk
- Topic: if its true..
- Replies: 42
- Views: 17187
Similar to what happened to Laurentian Trading Post in the past. Sucks, but it happens.
- by Maple
- Thu Sep 15, 2016 8:11 pm
- Forum: Fishing Talk
- Topic: Deep Water at Dunrobin Shores
- Replies: 8
- Views: 3471
It'll be interesting to see what you pull out of those depths.
I've fished that stretch many times and have had little to show for it. I expect your techniques will have better results then mine. Go for it.
- by Maple
- Sun Sep 04, 2016 3:18 pm
- Forum: Fishing Talk
- Topic: Spawning colours
- Replies: 4
- Views: 1671
Over the past couple of weeks the males have really brightened up for spawning.
Two weeks ago.
Yesterday. Beautiful.
![Image](http://i29.photobucket.com/albums/c282/maplethree/IMG_3011_zpscdmynxoj.jpg)
- by Maple
- Sun Aug 28, 2016 9:03 pm
- Forum: Fishing Talk
- Topic: Lake Nipigon PIC HEAVY!!!!!!!!!!
- Replies: 23
- Views: 9154
Cough.... sputter....how big were those specs?.....amazing fishing there buddy....kiss and release.
I'm way older than you and haven't been there yet.
Thanks for the encouragement. Note to self. Go there.
PS. could you PM me Pats contact info please. I feel a birthday gift coming on.
- by Maple
- Fri Jul 08, 2016 1:30 pm
- Forum: Fishing Talk
- Topic: Lac saint charles access
- Replies: 1
- Views: 1080
Lac St Charles is a private lake. There's an exclusive fishing club there and few cottages. No public access unless you know someone on it.